Recipe. Menu. Winter Vegetables & Fruit. Here is a complete menu incorporating winter fruits and vegetables into some of our favorite Italian dishes making them the main ingredient in each dish. This is a great menu to bring more produce to your table and create a colorful plate to beat the winter blues and keep…
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Gnocchi al Fondue
Recipe. Gnocchi. Gnocchi is a beloved pasta dish throughout Italy. It is said to be the first traditional homemade pastas dating all the way back to the 17th century and is also referred to as the “la ricetta delle nonne”, because the Grandmother’s hold all the secrets to a truly delicious bowl of gnocchi.
Veal in Carpione
Carpione is a typical Piemontese dish, from the north west region of Piedmont. Carpione is a white vinegar marinate with white wine, onions, sage and your choice of fried vegetables like zucchini for an appetizer course or with meat like breaded veal or chicken and even fish like trout for a main dish. Carpione is…
Insalata con Tomino di Capra – an Italian Alps Salad
Italian Alp inspired salad, to feel light and bright, without missing out on any taste! Italian goat cheese salad with blueberries, nuts, prosciutto and homemade balsamic dressing. It won’t weigh you down but is definitely satisfying!
Buon Anno Cotechino & Lenticchie
Buon Anno! Happy New Year from Italy with Cotechino & Lenticchie – an Italian traditional dish to ring in the New Year, pork sausage & lentils are said to bring fortune if eaten at the beginning of the new year!
Favorite Italian Summer Recipes
Summer time in Italy is all about enjoying the outdoors as much as possible, whether it be by the seaside, countryside, or mountainside. The important element of summer for Italians is to get out of the city and travel to that special place to appreciate the beauty in the vast landscape that Italy offers! With…
Tiramisu Coffee Cups
Nothing says ‘Italian’ dessert quite like a tiramisu! No matter the meal, no matter the time of day, a tiramisu always tastes just right! There’s no place in Italy untouched by the traditional tiramisu. You can find this espresso charged dessert served in every corner of Italy. Here’s a variation of our favourite traditional tiramisu…
Asparagus Risotto
When it’s asparagus season it is hard to choose which recipe to make! I find that the recipe I turn to the most is risotto di asparagi. This to me is spring! When the weather starts to get nicer here in Italy, the first time I find asparagus at the local market, I make asparagus…
Sunday Lunch in Italy, Piemontese Recipes from my Mother in Law
PRANZO DI DOMENICA – Sunday lunch in Italy, in my mother in law’s Piemontese kitchen is NOT to be missed! Here is a TYPICAL PIEMONTESE ITALIAN SUNDAY LUNCH MENU :
Amatriciana Pasta & Sauce, A Classic Italian Dish for Every Kitchen!
Amatriciana, Amatricianaaaa, AMATRICIANA! You may or may not have heard of this Spaghetti pasta before, that’s ok, but after this we promise you’ll be licking your lips like us every time you hear it again! Many know of the famous carbonara as the beloved, classic, indulgent spaghetti pasta made famous in Rome. Well there’s another…
The Beautiful Beaches & Eats of Sardegna, Costa Smeralda
Travel guide to the world’s best beaches in Sardinia Italy, on the gorgeous beaches of the infamous Italian island, Emerald Coast.
Fig Bruschetta
RECIPE! Fig Bruschetta. Everyone knows and loves the traditional tomato and olive oil bruschetta that we have surely seen in all Italian restaurants known to man, but have you seen this one yet? Fig, stracciatella cheese, prosciutto crudo and honey!
